Coconut Milk Ice Cream

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 (13 1/2 ounce) can unsweetened coconut milk, chilled
• 2 cups heavy whipping cream, chilled
• 1/2 cup granulated sugar
• 1 tablespoon malibu coconut rum

Recipe

• 1 shake can of coconut milk to mix well; pour into large chilled bowl or pitcher.
• 2 stir in cream, sugar and coconut rum until sugar is dissolved.
• 3 pour into ice cream maker and freeze according to manufacturers directions.
• 4 spoon into container,cover well and place in freezer to harden off.
• 5 if desired, stir in flaked or toasted, flaked coconut before placing in freezer to harden.