Ingredients
- Servings: 4
- 1 (6 ounce) can crabmeat, drained and flaked
- 3 large oranges, peeled and segmented
- 1/3 cup orange juice
- 1/4 cup mayonnaise
- 1/2 cup sweetened whipped cream
- 2 tablespoons white sugar
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- in a medium bowl, toss together the crabmeat and oranges. cover and chill.
- in a small bowl, whisk together the orange juice, mayonnaise, whipped cream and sugar. serve over the chilled crab mixture.
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