Corned Beef Hash (abalos Style)

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 4 cloves garlic, chopped
• 1 onion, diced
• 1 tomato, chopped
• 1 large potato, diced
• 1 (12 ounce) can corned beef
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• heat oil in a large skillet over medium-high heat. add onion and garlic, and cook until fragrant. stir in the tomatoes and potatoes, and cook for 7 to 10 minutes until potatoes are softened. add the corned beef, and flake into pieces. cook for another 10 minutes, stirring frequently. season with salt and pepper, and serve.