simple ranchy breaded fish fillets

Ingredients

• Servings: 4
• 3/4 cup italian seasoned bread crumbs
• 1 (1 ounce) package dry ranch-style dressing mix
• 2 1/2 tablespoons vegetable oil
• 1 pound tilapia fillets
• 2 teaspoons butter

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• place the bread crumbs in a bowl. in a shallow dish, mix the dressing mix and oil to form a paste. coat the tilapia fillets with the paste, then dredge in the bread crumbs to lightly coat.
• melt the butter in a skillet over medium heat. place the fillets in the skillet, and cook 5 minutes on each side, or until golden brown and easily flaked with a fork.