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Friday, April 8, 2016

Cheezy Tomato Chops

Ingredients

  • Servings: 8
  • 1/4 cup vegetable oil
  • 8 boneless lamb chops
  • 2 teaspoons minced garlic
  • 2 teaspoons dried onion flakes
  • 2 teaspoons seasoned salt
  • 3 tomatoes, thickly sliced
  • 1 (8 ounce) package monterey jack cheese, cut into 16 slices
  • 8 sprigs fresh parsley

Recipe

    Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly grease a medium baking dish.
  • heat the oil in a skillet over medium heat. place lamb chops in the skillet, and top with garlic and onion. sprinkle with seasoned salt. cook chops 5 minutes on each side, or until done. drain grease, and transfer chops to the prepared baking dish. top each chop with a tomato slice and 2 slices cheese.
  • cover and bake 15 minutes in the preheated oven. garnish with parsley to serve.

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