Classic Crab And Shrimp Salad
Ingredients
- Servings: 4
- 6 ounces fresh crabmeat, drained and flaked
- 5 ounces small cooked shrimp, chopped
- 1 stalk celery, diced
- 1 green bell pepper, seeded and chopped
- 1 onion, diced
- 3/4 cup mayonnaise
- 2 teaspoons fresh dill, finely chopped
- 1 teaspoon worcestershire sauce
- salt and ground black pepper to taste
Recipe
Preparation Time: 25 mins
Ready Time: 25 mins
- place the crabmeat, shrimp, celery, bell pepper, and onion into a bowl. stir in the mayonnaise, dill, and worcestershire sauce until evenly blended. season to taste with salt and pepper. refrigerate 1 hour before serving.
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