sweet potato balls

Ingredients

• Servings: 8
• 3 cups peeled and chopped sweet potatoes
• 1/4 cup butter, softened
• 3/4 cup brown sugar
• 2 tablespoons milk
• 1/4 teaspoon salt
• 1/2 teaspoon grated lemon zest
• 8 large marshmallows
• 1/2 cup crushed corn flake cereal

Recipe

Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 40 mins


• preheat oven to 375 degrees f (190 degrees c). grease a 9x13 inch baking dish.
• bring a pot of water to a boil. add sweet potatoes and cook until tender, about 15 minutes. drain and mash with butter, sugar, milk, salt and lemon zest. shape mixture into balls, with a marshmallow in the center of each. roll in cereal crumbs and place in prepared dish.
• bake in preheated oven for 20 minutes, or until marshmallows begin to ooze.