Ingredients
- Servings: 12
- 1 (8 ounce) package cream cheese
- 1 (8 ounce) container sour cream
- 8 ounces imitation crabmeat, flaked
- 1/4 one lemon, juiced
- 1/4 teaspoon garlic salt
Recipe
-
Preparation Time: 15 mins
Ready Time: 2 hrs 15 mins
- in a large bowl, mix together cream cheese, sour cream, crab meat, lemon juice and garlic salt. cover and chill in the refrigerator for at least 2 hours before serving.
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