Krazy Garlic Trout

Ingredients

• Servings: 1
• 1 whole (10 ounce) trout, cleaned, head and tail removed
• 1 clove garlic, minced
• 1/4 yellow onion, chopped
• 1/2 lemon, juiced
• 1/2 jalapeno pepper, seeded and diced
• 1 teaspoon butter
• 1/2 teaspoon garlic salt
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• preheat oven to 400 degrees f (200 degrees c).
• fill the cavity of the trout with the garlic, onion, and lemon juice. rub trout with butter, and place on a large piece of foil. season with garlic salt, salt, and pepper. place the jalapeno on top of the trout. seal trout in the foil.
• bake trout 25 minutes in the preheated oven, or until easily flaked with a fork.