meatloaf with truvia® natural sweetener

Ingredients

• Servings: 10
• for the loaf:
• 1/2 pound ground sirloin
• 1/2 pound ground chuck
• 2 garlic cloves, smashed and chopped
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 1 teaspoon chili pepper
• 1/2 cup chopped bell pepper
• 2 eggs, lightly beaten
• 2 tablespoons truvia® natural sweetener spoonable*
• 1 lemon zested
• 8 ounces canned diced tomatoes with juice
• 1/2 cup bran flakes, ground
• 1 teaspoon salt
• 1/2 teaspoon cracked black pepper
• for the sauce:
• 1/2 cup ketchup
• 1/2 cup canned pureed tomatoes
• 1 teaspoon cumin
• 1/2 cup truvia® natural sweetener spoonable**
• 1 dash worcestershire sauce
• 1 tablespoon prepared mustard

Recipe

• preheat oven to 375 degrees f.
• mix all loaf ingredients well and place in a baking dish. shape into a loaf.
• mix ingredients for sauce and spread on top of loaf. bake for 1 hour.