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Thursday, September 3, 2015

nana's tuna casserole surprise

Ingredients

  • Servings: 15
  • 1 (12 ounce) can chunk light tuna in water, drained
  • 2 cups multigrain flake cereal
  • 1/4 cup minced onion
  • 1 (10 ounce) can condensed cream of mushroom or celery soup, undiluted
  • 2 tablespoons extra virgin olive oil
  • 1 1/2 cups shredded swiss cheese
  • 1/2 cup dry roasted peanuts

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • preheat oven to 325 degrees f (165 degrees c). lightly grease a 9x13 inch baking dish.
  • mix the tuna, cereal, onion, mushroom soup, and olive oil together in a bowl until blended. spoon mixture into the prepared baking dish. sprinkle evenly with cheese and peanuts.
  • bake in preheated oven until cheese melts, about 30 minutes. cut into squares to serve.

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