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Saturday, September 5, 2015

fancy fish italiano

Ingredients

  • Servings: 4
  • 1 tablespoon olive oil
  • 1 cup thinly sliced onion
  • 3 cloves garlic, minced
  • 1 1/2 teaspoons italian seasoning, divided
  • 1 cup 1/2-inch sliced zucchini
  • 1 cup 1/2-inch sliced yellow squash
  • 1/4 cup chopped black olives
  • 1/4 cup capers (optional)
  • 4 (4 ounce) cod fillets
  • 2 tomatoes, chopped
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1 cup shredded mozzarella cheese

Recipe

    Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 40 mins

  • heat olive oil in a skillet over medium heat; cook and stir onion in the hot oil until almost tender, about 5 minutes. add garlic and 1/2 teaspoon italian seasoning to onion; cook and stir until garlic is fragrant, 2 to 3 minutes.
  • stir zucchini, yellow squash, olives, and capers into onion mixture; top with cod fillets. sprinkle tomatoes, remaining 1 teaspoon italian seasoning, salt, and pepper cod fillets. reduce heat, cover skillet, and cook until fish flakes easily with a fork and zucchini is tender, about 10 minutes. sprinkle mozzarella cheese over fish; cover skillet until cheese melts, about 2 minutes.

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