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Tuesday, August 18, 2015

Tuna Casserole Iii

Ingredients

  • Servings: 4
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 (6 ounce) cans tuna, drained and flaked
  • 7 ounces crushed potato chips

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 30 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly grease a 9 inch glass pie dish.
  • in a mixing bowl, combine soup, tuna and 1/4 of the potato chips. mix thoroughly. pour into the prepared pie dish. cover the top with remaining potato chips.
  • bake in the preheated oven for 10 to 15 minutes or until potato chips on top start to brown.

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