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Friday, August 21, 2015

Nutty American Stir Fry

Ingredients

  • Servings: 2
  • 2 cups water
  • 1 cup rice
  • 1 tablespoon sesame oil
  • 5 cups chopped collard greens
  • 1/8 teaspoon minced garlic
  • 1 pinch red pepper flakes, or to taste
  • 1/3 cup almonds
  • 1 teaspoon lemon juice, or as needed
  • 1 teaspoon soy sauce
  • 1/4 teaspoon chopped fresh ginger

Recipe

    Preparation Time: 10 mins Cook Time: 35 mins Ready Time: 45 mins

  • bring water and rice to a boil in a saucepan. reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 20 to 25 minutes.
  • heat sesame oil in a large skillet over medium heat; cook and stir collard greens, garlic, and red pepper flakes in the hot oil until collard greens are wilted and tender, about 10 minutes.
  • mix almonds, lemon juice, soy sauce, and ginger into collard green mixture; simmer until liquid evaporates, about 5 minutes. serve with rice on the side.

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