Hot Crab Rounds

Ingredients

• Servings: 10
• 1 (6 ounce) can crabmeat, drained and flaked
• 1/3 cup creamy salad dressing, e.g. miracle whip ™
• 1/2 teaspoon worcestershire sauce
• 1 teaspoon cocktail sauce
• 1/2 cup thinly sliced celery
• 2 tablespoons sweet pickle relish
• 1 french baguette, cut into 1/2 inch slices
• 1 (6 ounce) package sliced mozzarella cheese

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• preheat the broiler.
• in a medium bowl, mix together crabmeat, creamy salad dressing, worcestershire sauce, cocktail sauce, celery and pickle relish.
• arrange french baguette slices on a medium baking sheet in a single layer. broil until lightly toasted, 2 to 5 minutes, in the preheated broiler.
• spread even amounts of the crabmeat mixture on the toasted baguette slices. top with mozzarella slices.
• broil in the preheated oven 15 minutes, or until cheese is melted and lightly browned.