ginger salmon

Ingredients

• Servings: 4
• 2 teaspoons olive oil
• 1 tablespoon honey
• 1 tablespoon dijon mustard
• 2 teaspoons grated fresh ginger
• 1 pound salmon fillets

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a small bowl, blend olive oil, honey, dijon mustard and ginger
• brush salmon fillets evenly with the olive oil mixture. place in a medium baking dish. bake 15 to 20 minutes in the preheated oven, until the fish flakes easily with a fork.