cheese biscuits i

Ingredients

• Servings: 10
• 2 cups baking mix
• 2/3 cup milk
• 1/2 cup shredded cheddar cheese
• 1/4 cup parmesan cheese
• 1/4 cup butter
• 1/2 teaspoon garlic powder
• 1 teaspoon dried parsley

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat oven to 450 degrees f (230 degrees c).
• stir together baking mix, milk and cheeses until soft dough forms. drop by spoonfuls an ungreased cookie sheet.
• bake for 10 to 12 minutes, or until bottoms are lightly browned.
• melt butter, and stir in garlic powder and parsley flakes. brush over warm biscuits.