Banana Coconut Bread

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1/3 cup vegetable oil
• 1 cup sugar
• 2 eggs
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 2 -3 medium bananas, ripe, mashed
• 1 cup flaked coconut
• 1/2 cup slivered almonds

Recipe

• 1 1. preheat oven to 350 degrees and spray a non-stick 9-inch by 3-inch loaf pan with vegetable spray.
• 2 2. in a medium size mixing bgowl, combine the oil and sugar; add eggs, mixing well.
• 3 3. combine the flour, baking soda, salt, cinnamon and nutmeg; gradually add to the creamed mixture alternately with bananas.
• 4 4. mix in coconut and almonds.
• 5 5. bake for 55-65 minutes or until a toothpick inserted near center comes out clean.
• 6 6. cool for 10 minutes before removing from pan, then removce from pan and placeo n a wire rack to cool completely.