Ingredients
- Servings: 4
- 6 -8 boneless skinless chicken breast halves
- 2 tablespoons butter
- 1 (12 ounce) can 7-up soda
- 1 teaspoon seasoning salt
- 1 teaspoon parsley flakes
Recipe
- 1 place chicken in bottom of crock pot. add butter.
- 2 mix 7-up with salt and parsley. pour over top. cover and cook on low for 6 to 8 hours.
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