Chicken Pesto Pasta

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 (16 ounce) package bow tie pasta
• 1 teaspoon olive oil
• 2 garlic cloves, minced
• 2 boneless skinless chicken breasts, cut into bite-size pieces
• crushed red pepper flakes, to taste
• 1/3 cup sun-dried tomato packed in oil, drained and cut into strips
• 1/2 cup pesto sauce

Recipe

• 1 bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• 2 heat oil in a large skillet over medium heat. saute garlic until tender, then stir in chicken. season with red pepper flakes. cook until chicken is golden, and cooked through.
• 3 in a large bowl, combine pasta, chicken, sun-dried tomatoes and pesto. toss to coat evenly.