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Friday, March 20, 2015

Crock O' Cranberry Meatballs

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

  • Servings: 15
  • 3 lbs ground beef
  • 1 -2 cup cracker crumb
  • 2 -3 eggs, slightly beaten
  • 2 -3 tablespoons dried onion flakes
  • salt & pepper
  • 1 -2 tablespoon beef bouillon powder, for flavor (optional)
  • 1 (16 ounce) can sauerkraut, drained and rinsed
  • 1 can cranberries or 1 can cranberry sauce
  • 1 -1 1/2 cup brown sugar
  • 1 bottle chili sauce (found with marinades and condiments)

Recipe

  • 1 meatballs: mix all ingredients, adding more crumbs if necessary, or another egg if too dry.
  • 2 form into 1 inch meatballs.
  • 3 place in crockpot.
  • 4 sauce: mix all ingredients, pour over meatballs in crockpot.
  • 5 cook on low 7-8 hours or until meatballs are cooked through, stirring once or twice, carefully, after 4 hours.

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