Cheesy Potato Casserole
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- 1 (2 lb) bag hash browns, cubed style, thawed
- 1 cup onion, diced
- 1 (10 3/4 ounce) can cream of chicken soup
- 2 cups sour cream
- 1/2 cup butter, melted
- 8 ounces cheddar cheese, mild, grated
- 2 cups corn flakes, crushed
Recipe
- 1 pre-heat your oven at 350 degrees.
- 2 mix all the ingredients together, except the corn flakes.
- 3 spread mixture evenly in a 9x13" buttered (pam) glass oven dish.
- 4 spread crushed corn flakes on top.
- 5 bake for 50-60 minutes.
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