Carnitas

Total Time: 8 hrs 45 mins Preparation Time: 45 mins Cook Time: 8 hrs

Ingredients

• 9 -10 lbs lamb shoulder
• 2 sweet onions
• 10 garlic cloves
• 4 bay leaves
• 9 orange slices
• 1 cup cilantro
• 4 tomatoes
• 2 tablespoons cumin seeds
• 1/4 cup oregano
• fresh cracked pepper
• sea salt
• 5 roasted green chili peppers
• 2 tablespoons red pepper flakes

Recipe

• 1 roast lamb @ 250 for approximately 7 hours.
• 2 season lamb with:olive oil,red pepper flakes,cumin seeds,oregano,sea salt, fresh cracked pepper,orange slices, and bay leaves.
• 3 when cool pull the lamb.
• 4 add:.
• 5 roasted,onion,,roasted green chilis,roasted garlic,red pepper flakes,and cilantro.
• 6 heat@225 until hot.
• 7 serve with warm fresh grilled corn or flour tortillas.
• 8 add:sour cream,scallions,pickled jalapenos,tomatoes,cheese,cabbage, and lime wedges.