Cream Cheese Barfi (sweetened Cream Cheese Cake)

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 1 1/2 lbs cream cheese
• 1 1/2 lbs sour cream
• 14 ounces sweetened condensed milk
• 1/2 cup sugar
• 1/3 cup sifted flour
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 cup almonds, coarsely chopped
• 1/4 cup cashews, coarsely chopped
• 1/4 cup golden raisin
• 1/4 cup flaked coconut
• nonstick cooking spray
• whipped cream

Recipe

• 1 combine first 7 ingredients in a food processor and process until mixture is well blended and still soft.
• 2 place remaining ingredients in a large bowl and add the dough. using a heavy wooden spoon, fold in thoroughly.
• 3 spray a 3 quart baking dish and add mixture. using the back of your wooden spoon, smooth over the top.
• 4 bake for 15-20 minutes at 325f or until lightly browned.
• 5 chill in refrigerator at least 8 hours.
• 6 to serve, cut into cubes and place in individual dessert glasses and top with whipped cream.