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Monday, June 1, 2015

Apple Slices

Total Time: 1 hr 40 mins Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

  • 2 1/2 cups flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 cup shortening
  • 1 egg yolk
  • 1/3 cup milk
  • 5 granny smith apples
  • 2/3 cup corn flakes
  • 1 1/2 cups sugar
  • 1 teaspoon cinnamon

Recipe

  • 1 sift together flour, sugar and salt.
  • 2 cut in shortening.
  • 3 add egg yoke.
  • 4 add milk slowly.
  • 5 mix together to form a ball.
  • 6 roll out pie dough to fit the bottom of a jelly roll pan.
  • 7 slice up 5 granny smith apples. (keep them from browning by soaking them in cold salt water until you are ready to use them.).
  • 8 crush cornflakes and place in a medium sized bowl.
  • 9 add sugar and cinnamon.
  • 10 drain granny smith apples and rinse well with cold water to remove salty flavor.
  • 11 add apples to cornflake mixture and mix well.
  • 12 put apple mixture over bottom unbaked pie dough layer.
  • 13 repeat pie dough recipe and carefully cover apple mixture with a second pie dough layer.
  • 14 using a small knife, cut small slits in pie dough on top of pie.

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