Apple Slices
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 18
- 2 1/2 cups flour
- 1 cup margarine
- 1 teaspoon salt
- 1 egg yolk
- 2/3 cup milk (to make 2/3 cup with egg yolk)
- 1 egg , beaten
- 8 -10 tart apples, peeled, cored and sliced thin
- 2 cups corn flakes, crushed (2 handfuls)
- 1 cup sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup powdered sugar
- 1/4 cup water
Recipe
- 1 crust: mix flour and salt. cut margarine inches.
- 2 whisk egg yolk and milk together; mix into flour.
- 3 roll out 1/2 of dough large enough to fit into a jelly roll pan.
- 4 filling: sprinkle corn flakes over bottom crust. spread apple slices evenly over crust. mix sugar, cinnamon and salt; sprinkle over apples.
- 5 roll out remaining dough and cover fruit. brush top with beaten egg . bake at 350°f for about 1 hour, until crust is golden brown.
- 6 glaze: mix glaze ingredients together well.
- 7 brush on top crust while still hot.
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