Corn Flakes Macaroons

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 2 large eggs, beaten
• 1 cup granulated sugar
• 1 cup dried coconut, shredded (i used the sweetened kind in bags)
• 1 teaspoon vanilla
• 3 cups corn flakes cereal
• candied cherry, halved (optional)

Recipe

• 1 mix everything except the cherries together.
• 2 drop in small mounds onto parchment lined baking sheets (using 2 spoons to help smoosh the mixture into a mound - be patient here, it will look somewhat too loose, but as it cooks it melts together.
• 3 garnish with a cherry half if desired, pretty down gently.
• 4 bake about 8-10 minutes, in a preheated 350°f oven.
• 5 allow to cool a bit on the baking sheets before carefully removing to racks to cool - but not too long or they will harden up too much.