Butterflake Rolls

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 6 rhodes texas rolls, thawed but cold
• butter, softened
• nonstick cooking spray

Recipe

• 1 make 5 or 6 cuts deep into roll cutting nearly to the bottom.
• 2 squeeze butter or margarine into each slice and dust with flour, if desired.
• 3 place roll in muffin tin cup sprayed with non-stick cooking spray.
• 4 cover with sprayed plastic wrap, and allow to rise until double in size.
• 5 remove wrap and bake at 350°f (175°c) for 15 to 20 minutes.
• 6 immediately place rolls on cooling rack.