italian marinated seafood salad

Ingredients

• Servings: 6
• 1/2 pound sea scallops
• 1/4 pound medium shrimp
• 1/2 pound fresh mussels
• 1/4 pound calamari rings
• 1/2 cup pitted kalamata olives
• 2 tablespoons lemon juice
• 1/3 cup olive oil
• 1 large clove garlic, minced
• 1 tablespoon minced fresh parsley
• 1 tablespoon minced fresh chives
• 1/4 teaspoon red pepper flakes
• 1 lemon, sliced
• 1 medium red onion, thinly sliced
• 6 cups mixed salad greens
• freshly ground pepper to taste
• salt

Recipe

Preparation Time: 30 mins Cook Time: 2 mins Ready Time: 32 mins


• bring a large pot of water to boiling. cook scallops, shrimp, mussels, and calamari in boiling water for 2 minutes. drain. peel the shrimp, and shell the scallops and mussels.
• place cooked seafood and olives in a large bowl, and toss with lemon juice, olive oil, garlic, parsley, chives, and red pepper flakes. chill for 1 hour.
• divide salad greens 6 plates or salad bowls. spoon seafood over greens. garnish with slices of lemon and red onions. season with salt and freshly ground black pepper.