Quinoa Chocolate Chip Cookies

Ingredients

• Servings: 21
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 cup butter
• 1 cup light brown sugar
• 2 eggs, beaten
• 1 cup chocolate chips
• 1 cup quinoa flakes
• 1/2 cup oat bran
• 1/4 cup light cream

Recipe

Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 40 mins


• preheat oven to 375 degrees f (190 degrees c). line a baking sheet with baking parchment paper.
• mix flour, baking powder, and baking soda together in a bowl.
• beat butter and brown sugar with an electric mixer in a large bowl until smooth. beat 1 egg into butter mixture. beat second egg into mixture along with the vanilla extract; add flour mixture and stir until it just forms a batter. fold chocolate chips, quinoa flakes, oat bran, and cream through the batter to distribute throughout.
• roll dough into small balls and arrange on prepared baking sheet with at least 2 inches between balls.
• bake in preheated oven until lightly browned, about 10 minutes. let cookies cool on pan for 10 minutes before removing to a wire rack to cool completely.