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Wednesday, May 6, 2015

Decadent Mediterranean Honeyed Olive Oil Toasts

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

  • 1 baguette, cut into 4 pieces
  • 4 tablespoons olive oil
  • 4 teaspoons honey (approx)
  • 1 pinch cardamom (one teeny shake)
  • 1/16 teaspoon ground cumin (yes, i have a spoon that size!)
  • 1/8 teaspoon dried mint flakes
  • 1/2 teaspoon marjoram

Recipe

  • 1 mix the dry spices together in a small dish.
  • 2 cut the bread into 4 pieces as if you were making two 6" sandwiches.
  • 3 measure out the olive oil into another small dish-- with a pastry or bbq brush, brush all the olive oil onto the pieces of bread right side up (about 1 tablespoon for each slice.).
  • 4 squoosh some honey generously onto each piece of bread in a horizontal line, roughly 1 teaspoon. use the bbq brush to spread and mix the honey into the breads.
  • 5 with your thumb and forefingers, pinch the spice mix and spread onto all the pieces of bread.
  • 6 put the breads on a cookie sheet and toast for 3-4 minutes or until golden brown on top-- i use my toaster/convection oven.

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