Cauliflower Cheese Pot Pies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 6 3/4 ounces creme fraiche
• 3 1/2 ounces grated cheddar cheese (the best kind you can get)
• 4 spring onions, shredded
• 1 head cauliflower, cut into florets (medium size)
• 3 1/2 ounces frozen peas, defrosted
• 13 1/4 ounces puff pastry, cut in 4 circles (to fit dishes)
• 1 egg, beaten
• 1 pinch crushed red pepper flakes (optional)
• salt, if needed
• fresh ground black pepper, if needed

Recipe

• 1 het the oven to 360ºf.
• 2 mix the creme fraiche, cheddar, spring onions, cauliflower and peas and divide between 4 small ovenproof dishes.
• 3 top with pastry circles, press down firmly and glaze with the egg.
• 4 bake for 25-30 minutes until crisp and golden.