Crock Pot Country Chicken Soup

Total Time: 10 hrs 15 mins Preparation Time: 15 mins Cook Time: 10 hrs

Ingredients

• Servings: 4
• 2 small onions, chopped
• 2 stalks celery, diced
• 2 carrots, sliced
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon basil
• 1/4 teaspoon thyme
• 1/4 teaspoon sage
• 2 tablespoons dry parsley flakes
• 1 (10 ounce) package frozen peas
• 3 lbs broiler-fryer chickens
• 2 1/2 cups water
• 1/3 cup raw converted rice

Recipe

• 1 place all ingredients in crock pot except rice in order listed.
• 2 cover and cook on low 8-10 hours (high 4-6 hours).
• 3 one hour before serving, remove chicken and cool slightly.
• 4 remove meat from bones and return to crock pot.
• 5 add rice.
• 6 cover and cook the additional hour on high.