Coconut Squares Aka Mounds Bars
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- Servings: 36
- 1 1/2 lbs powdered sugar
- 1 package pecan meal
- 18 ounces flaked coconut
- 1 (14 ounce) can eagle brand condensed milk
- 3/4-1 1/2 cup margarine
- baking chocolate (used for dipping candy)
Recipe
- 1 mix sugar, pecans and coconut loosely in large bowl.
- 2 melt margarine.
- 3 add milk, mix well.
- 4 pour over sugar mixture, mix well.
- 5 pat into a greased 13 x 9 pan.
- 6 freeze 1/2-1 hour.
- 7 cut into small pieces.
- 8 dip in melted chocolate and place on waxed paper to cool.
- 9 store in refrigerator.
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