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Saturday, March 21, 2015

Anytime Cheesy Potatoes

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 10
  • 1 (2 lb) bag frozen hash brown potatoes, thawed
  • 1/2 cup butter, melted
  • 1 (10 1/2 ounce) can cheddar cheese or 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (8 ounce) sour cream
  • 1/2 cup onion, chopped
  • 2 cups cheddar cheese, shredded
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cups corn flakes or 2 cups french-fried onions, crushed
  • 1/4 cup butter, melted

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 in a large bowl, combine hash browns, 1/2 cup melted butter, cheddar cheese soup, sour cream, chopped onion, cheddar cheese, salt and pepper. place mixture in a 3 quart casserole dish.
  • 3 mix crushed corn flakes and 1/4 cup melted butter together and sprinkle the mixture over the top of the casserole.
  • 4 baked covered in preheated oven for 45 minutes.
  • 5 can be made in crockpot. cook on high for 3 - 4 hours or on low for 7 - 8 hours.

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