Curried Egg Salad Sandwich On Raisin Bread

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 tablespoons plain yogurt
• 3 tablespoons mayonnaise
• 1 tablespoon coconut (flaked or grated-i lightly toasted the coconut in a dry cast iron skillet)
• 1 tablespoon green onion, thinly sliced
• 1 teaspoon curry powder
• salt, to taste
• cracked black pepper, to taste
• 5 hard-boiled eggs, mashed
• 1/4 cup cashews, toasted, chopped
• 3/4 cup baby spinach leaves
• 8 slices raisin bread

Recipe

• 1 combine the yogurt, mayonnaise, coconut (if using), green onion, curry powder, salt and black pepper.
• 2 stir in eggs and cashews.
• 3 divide and spread the egg salad mixture between four slices of raisin bread. add the spinach leaves and top with the other four bread slices.
• 4 serve with fresh sliced mangoes and papayas!