Cinnamon Chocolate Pudding

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 tablespoons sugar
• 1 tablespoon cornstarch
• 1 teaspoon ground cinnamon
• 1 (12 ounce) can evaporated milk
• 6 ounces semi-sweet chocolate chips
• 1 egg yolk, lightly beaten
• toasted flaked coconut, to garnish (optional)

Recipe

• 1 mix sugar, cornstarch and cinnamon in heavy-duty saucepan; gradually stir in evaporated milk.
• 2 stir in chocolate chips and egg yolk.
• 3 bring mixture to boil over medium heat, stirring constantly until mixture is thickened.
• 4 pour mixture into dessert cups.
• 5 chill for at least 1 hour; and garnish with a sprinkling of toasted coconut.