Decadent Mediterranean Honeyed Olive Oil Toasts
Total Time: 9 mins
Preparation Time: 5 mins
Cook Time: 4 mins
Ingredients
- 1 baguette, cut into 4 pieces
- 4 tablespoons olive oil
- 4 teaspoons honey (approx)
- 1 pinch cardamom (one teeny shake)
- 1/16 teaspoon ground cumin (yes, i have a spoon that size!)
- 1/8 teaspoon dried mint flakes
- 1/2 teaspoon marjoram
Recipe
- 1 mix the dry spices together in a small dish.
- 2 cut the bread into 4 pieces as if you were making two 6" sandwiches.
- 3 measure out the olive oil into another small dish-- with a pastry or bbq brush, brush all the olive oil onto the pieces of bread right side up (about 1 tablespoon for each slice.).
- 4 squoosh some honey generously onto each piece of bread in a horizontal line, roughly 1 teaspoon. use the bbq brush to spread and mix the honey into the breads.
- 5 with your thumb and forefingers, pinch the spice mix and spread onto all the pieces of bread.
- 6 put the breads on a cookie sheet and toast for 3-4 minutes or until golden brown on top-- i use my toaster/convection oven.
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