Ingredients
- Servings: 30
- 2 2/3 cups flaked coconut
- 2/3 cup all-purpose flour
- 1 cup chocolate syrup
- 1/2 teaspoon salt
- 2 tablespoons vanilla
Recipe
- 1 preheat oven to 325.
- 2 lightly grease cookie sheet.
- 3 mix all ingredients together.
- 4 drop by rounded teaspoons onto cookie sheet.
- 5 bake for about 10 minutes or until slightly firm.
- 6 remove from cookie sheet immediately and cool completely.
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