Coconut Bread

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 cups sugar
• 1 cup oil
• 2 teaspoons coconut extract
• 4 eggs
• 1 cup buttermilk
• 3 cups flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup , shaved nuts make sure they are shaved (your preferance, walnuts, almond...)
• 1 cup coconut flakes
• glaze
• 1 cup sugar
• 1/2 cup water
• 2 tablespoons butter
• 1 teaspoon coconut extract

Recipe

• 1 mix all ingredients together except for coconut flakes and nuts.
• 2 after mixing ingredients gradually add coconut flakes and nuts.
• 3 bake at 325 for 45-50 minutes.
• 4 glaze.
• 5 add all ingredients into a small pot and let it boil for 10 minutes, it should become a 'syrupy' consistency.
• 6 poke holes in loaves and pour glaze over your delicious coconut bread.
• 7 let glaze solidify and enjoy!