Crock Pot Tuna Salad Casserole
Total Time: 5 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 5 hrs
Ingredients
- Servings: 4
- 2 (7 ounce) cans tuna, drained and flaked
- 1 (10 3/4 ounce) can condensed cream of celery soup
- 3 hard-boiled eggs, chopped
- 1 1/2 cups diced celery
- 1/2 cup mayonnaise
- 1/4 teaspoon black pepper
- 1 1/2 cups crushed potato chips, divided
Recipe
- 1 combine all ingredients except 1/4 cup of crushed potato chips; stir well.
- 2 pour into greased crock pot.
- 3 top with reserved potato chips.
- 4 cover and cook on low 5 to 8 hours.
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