Crock Pot Creamy Chicken Noodle Stew

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

• Servings: 10
• 2 lbs boneless skinless chicken breasts, cut into 1/2 inch cubes
• 3 medium potatoes, cut into 1/2 inch cubes
• 1 (1 1/4 ounce) package onion soup mix
• 1/4 cup butter
• 1 (14 1/2 ounce) can chicken broth
• 2 (10 1/2 ounce) cans cream of chicken soup
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 teaspoon paprika
• 1 teaspoon black pepper
• 1 (15 ounce) can peas, drained
• 15 ounces canned carrots, drained
• 1 (4 ounce) can mushrooms, drained
• 1 tablespoon parsley flakes
• 1/4 cup dry wine
• 1 (12 ounce) package egg noodles
• flour

Recipe

• 1 place chicken in crock pot.
• 2 add onion soup mix, butter, broth, and soups.
• 3 sprinkle paprika and black pepper over mixture.
• 4 add peas, carrots, and mushrooms.
• 5 sprinkle parsley flakes over top.
• 6 add wine.
• 7 cook on high for 1 hour, then low for 7 hours.
• 8 add cooked noodles approximately 30 minutes before end of cooking time.
• 9 stir thoroughly.
• 10 add flour by the tablespoon and stir to thicken, if desired.