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Thursday, April 9, 2015

Chocolate Butterscotch Bars

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 2 1/2 cups chocolate wafer crumbs or 2 1/2 cups vanilla wafer crumbs
  • 1/4 cup butter, melted
  • 2 teaspoons chocolate extract
  • 1 cup flaked coconut
  • 6 ounces semisweet chocolate, grated (or finely chopped)
  • 1 cup butterscotch chips
  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup pecans or 1/2 cup walnuts, chopped

Recipe

  • 1 in a medium bowl, combine cookie crumbs, melted butter, and chocolate extract.
  • 2 press into bottom of lightly greased 13x9 pan.
  • 3 sprinkle with coconut, grated chocolate, and butterscotch chips. pour the condensed milk over the top.
  • 4 bake at 350 degrees on center rack for 15 minutes.
  • 5 sprinkle the pecans over the top and continue baking for 5-10 minutes, or until the edges are lightly browned.
  • 6 cool in pan on a wire rack before cutting into 24 bars.

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