Curried New Potato & Pea Soup

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1 1/2 cups yellow new potatoes, diced
• 1/2 cup onion, diced
• 2 garlic cloves, minced
• 1 tablespoon all-purpose flour
• 1 tablespoon curry powder
• 1 teaspoon garam masala
• 1/8 teaspoon crushed red pepper flakes
• 2 cups chicken broth
• 1 cup whole milk
• 2 teaspoons sugar
• 1 cup peas, frozen
• salt

Recipe

• 1 sweat potatoes, onion, and garlic in butter in a large saucepan over medium heat; cook until translucent, about 5 minutes.
• 2 stir in flour and spices; saute for 30 seconds, stirring constantly.
• 3 add broth, milk, and sugar; bring to boil, reduce heat to low, cover, and simmer for 15 minutes or until potatoes are tender; stir occasionally.
• 4 stir in peas and cook, uncovered for 5 minutes.
• 5 garnish with plain yogurt and/or chopped fresh cilantro, if you wish.